2023 is over, and according to reports, chocolate is deeply loved by consumers. In our candy factory, we not only produce traditional and classic chocolates, but also launch a variety of innovative chocolates with rich flavors and varieties to meet the changing needs of consumers.
First, let’s introduce our classic chocolate range. Mellow and rich dark chocolate, made from cocoa beans, retains the original natural flavor and tastes the pure taste of chocolate. It is called unsweetened chocolate and has a dry aftertaste, but many consumers like the taste of dark chocolate!
In addition to classic flavors, we also offer a variety of creative chocolates:
The first one, chocolate gold coins
Made into a gold coin shape + golden shell packaging, it attracts consumers’ attention very much. We can make gold coin chocolates in different sizes and shells. The patterns on the packaging can also be made in other styles according to customized needs. The melted chocolate is turned into chocolate blocks of the same thickness through the machine, and then the machine presses it to form round chocolates of the same size. After being pressed through the packaging area, gold coin chocolate is formed. The remaining chocolate can continue to be melted and used!
The second one, chocolate bomb
This one is made of chocolate + marshmallows. The way to eat it is to put the chocolate balls into a cup, and then brew it with hot milk. The chocolate melts after the hot milk, and the small marshmallows inside suddenly emerge. It is a product that is very suitable for making hot drinks in winter. It is also very simple to make. Mix the chocolate raw materials + other materials, pour them into a hemispherical mold, add small marshmallows after solidification, and the two hemispheres of chocolate are combined and it is complete. Many types of packaging can be designed and produced, often using Christmas symbols.
The third one, chocolate balls
Available in solid and sandwich types. The solid chocolate sphere is made entirely of chocolate. Just pour the melted chocolate raw material into the mold and wait for it to solidify. Sandwich chocolate will add various sweet sauces into the chocolate balls, and when you bite it, the different tastes will blend together.
The fourth one, peanut chocolate bar
Mix cocoa powder, peanut butter, peanut chips and other raw materials together, stir, cut into rectangular shapes, and solidify to form a delicious peanut chocolate bar. The rich chocolate is paired with the fragrant peanut butter.
The fifth one, crispy chocolate beans
Various raw materials are stirred into a silky and thick consistency, poured into the grooves of the mold, and extruded to form the prototype of the chocolate beans. They are separated into each piece, put into the machine, rolled and coated with icing sugar to form a shell. There will be different The color serves as the shell and needs to be polished and brightened after completion. The chocolate beans are done one by one!
The sixth model, chocolate stones
The flaky chocolate is put into a special crusher and rolled into particles of irregular shapes and sizes. Then, similar to chocolate beans, they are rolled and coated with different colors of icing and polished, and finally polished chocolate is made like stones.
In addition, we also provide customized chocolate services, tailor-made unique chocolate products according to your chocolate wholesale needs (of course, the mold fee is not cheap).
Let’s work together to create a chocolate business world!
